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87POINTS
15¾/20
Ketu Sauvignon Blanc 2008
Marlborough, South Island, New ZealandNew Zealand sauvignon blanc is delicious but expensive for what it is and given our dollar it's time we had a wine like this. Ketu Bay is made by the folks at Konrad and while it may not be their finest juice it over delivers for $14 with its bits of passion fruit and melon and gobs of citrus. Fresh and drinkable bring on the prawns or the mussels or the clams or the oysters.Tasted: 09 August 2009Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $15.00 | 750ml |
Grape: Sauvignon BlancUPC: 00752183180818
