Pink Elephant 2007

85POINTS

15^¼/20

Naramata Bench, Okanagan Valley, British Columbia, CanadaLight strawberry colour. Spicy, floral, cassis, granny smith, canned apple sauce aromas. Fresh, crisp, dry palate with light mousse. Tinned apple, herbal, tobacco leaf, cassis, mineral, citrus flavours. Fun, dryer, crisp style.Tasted: 06 May 2009Tasted by: Anthony Gismondi and Stuart TobePrices:

$25.00

750ml

winery direct

Producer: Elephant Island Orchard WinesDistributors: Peacock and Martin Wine Merchants
Grape: AppleUPC: 00626990009726

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