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Anthony Gismondi on Wine
Mo Salinas Monastrelltext
85POINTS
15¼/20

Mo Salinas Monastrell 2006

Alicante, Valencia and Murcia, SpainSpicy, meaty, peppery, smoky, earthy, blackberry, resin aromas. Dry, rich, round, slightly tannic palate with meaty, chocolate, tobacco, earthy, black berry, pruny, leather flavours. A bit old style and rustic.Tasted: 11 April 2009Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$0.00750ml 
Producer: Bodegas Sierra SalinasDistributors: The Delf Group
Grape: MonastrellUPC: 008437006641036