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Anthony Gismondi on Wine
Elephant Hill Viogniertext
88POINTS
16/20

Elephant Hill Viognier 2007

Hawkes Bay, North Island, New ZealandSpicy, ginger, grapefruit, dried apricot, light lees, mineral and green apple aromas. Round, slightly viscous and fresh palate with a touch of sweetness. Green apple, grapefruit, butter, honey, apricot, pear and tinned lychee flavours. A touch rind-y on the finish but has good concentration and balance for food. Well done.Tasted: 14 April 2009Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$25.00750mlspeculative listing - Great Legs International
Producer: Elephant Hill Estate and WineryDistributors: Great Legs International Wines Inc.
Grape: ViognierCSPC: 251967UPC: 009421901048044
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