Thirty Bench Red 2006

86POINTS

15^½/20

Beamsville Bench, Niagara Peninsula, Ontario, CanadaSmoky, peppery, tobacco leaf, black olive, vanilla, roasted tomato, light cassis, barnyard and cherry aromas. Dry, somewhat tart, slightly chewy entry. Smoky, leather, peppery, resin, earthy, meaty, Band-Aid, cassis, tomato leaf and roasted bell pepper flavours. Decent finesse but somewhat green, stewed and tart on the finish.Tasted: 07 January 2009Tasted by: Anthony Gismondi and Stuart TobePrices:

$22.00

750ml

winery direct

Producer: Thirty Bench Wine MakersDistributors: Andrew Peller Import Agency
Blend: Merlot - Cabernet Sauvignon - Cabernet FrancUPC: 048162011724

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88/100Thirty Bench Red 2011Beamsville Bench, Niagara Peninsula, Ontario, Canada

86/100Thirty Bench Red 2007Beamsville Bench, Niagara Peninsula, Ontario, Canada