
91POINTS
16¾/20







Lungarotti San Giorgio 2003
Umbria, ItalyPeppery, floral, meaty, cassis jam, black cherry, smoky, resin, barnyard, tobacco, spicy, clove, vanilla and cedar aromas. Round, rich, elegant, dry palate with smooth grained tannins and good acidity. Cassis, black cherry, peppery, smoky, gamey, resin, vanilla, cedar, tobacco, meaty, floral, minty, clove flavours with some coffee and herbs on the finish. Good balance and intensity, will improve over the next 2-5 years but ripe enough to drink now with rare beef or veal.Tasted: 25 January 2009Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $65.00 | 750ml | speculative listing - Diamond Estate |
NS | $68.00 | 750ml |
Blend: Cabernet Sauvignon - Sangiovese - Canaiolo NeroCSPC: 468041UPC: 08016044050507