
86POINTS
15½/20







Match Book Blockhouse Dunnigan Hills 2004
Dunnigan Hills, Yolo County, California, United StatesSpicy, meaty, floral, black cherry aromas with savoury, Oxo-cube, black olive notes all slightly reduced. Soft, round palate but warm and tart. Smoky, tobacco, black olive, cherry, mocha, orange peel, resin, vanilla, meaty flavours. Somewhat chunky, warm palate with some slightly green tannin on the finish.Tasted: 15 May 2008Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $33.00 | 750ml |
Blend: Syrah - Garnacha - Cabernet Sauvignon - Merlot - TempranilloCSPC: 515650UPC: 859551001031