
88POINTS
16/20







Parker Coonawarra Estate Cabernet Sauvignon Terra Rossa 2003
Coonawarra, South Australia, AustraliaBig green olive, briny, tobacco leaf, resin, peppery, vanilla, dill pickle, light Band-Aid, cassis leaf, leather aromas, quite herbaceous. Round, rich, supple palate with some grainy tannins but warm with elevated acidity. Lots of smoky oak, vanilla, coffee, green olive, cassis, peppery, resin, tobacco flavours. Has good intensity and full palate but acidity and alcohol are a bit too high. Needs 2-4 years to soften.Tasted: 27 December 2007Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $37.00 | 750ml | specialty listing |
Grape: Cabernet SauvignonCSPC: 447417UPC: 850742000017