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Anthony Gismondi on Wine
Chateau de Parencheretext
85POINTS
15¼/20

Chateau de Parenchere 2004

Bordeaux, FranceSmoky, resin, spicy, cassis, stewed plum, rubbery, meaty nose. Dry, slightly tannic, chewy entry with cassis, earthy, mocha, black olive, leafy, tobacco flavours. Solid if a bit chunky. Needs a year or two more in bottle to be at its best.Tasted: 08 May 2007Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$18.99750mlspecialty listing
QC$20.00750ml 
QC$12.95375ml 
Producer: Château de ParenchereBlend: Merlot - Cabernet Sauvignon - Cabernet FrancCSPC: 911982UPC: 3366200402028