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91POINTS
16¾/20
Achaval-Ferrer Quimera 2004
Mendoza, ArgentinaCassis, iodine, spicy, peppery, menthol, orange, coffee, violet, vanilla aromas. Rich, ripe, round, full and supple with some light grainy tannin. Chocolate, black cherry, cassis, tobacco, cedar, smoky licorice flavours with an earthy, coffee, vanilla, menthol finish. Good intensity and length if a bit hot and chunky. Very solid.Tasted: 13 May 2007Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $49.90 | 750ml | specialty listing |
