quicksearch
84POINTS
15/20
Calderona Tempranillo 2004
Cigales, Castilla-Leon, SpainThis is standard tempranillo, stainless steel-fermented and aged mostly in American oak for a year. The nose is fragrant and attractive in a needs food kind of way. On the palate the textures are tempranillo soft but the fruit is tart and finishes dry. This rustic red needs time or food, preferably fatty or both.Tasted: 08 April 2007Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $15.08 | 750ml | specialty listing |
