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Anthony Gismondi on Wine
Aymura Pedro Jimeneztext
85POINTS
15¼/20

Aymura Pedro Jimenez 2005

Coquimbo Region, ChileVery floral, buttery, matchstick, almond, peach skin aromas with a bit of lime. Round, soft, fresh style with lemon oil, baked apple, butter, perfumy, spicy flavours. Warm, long finish. An unusual aromatic expression of fruit and herb that may go well with Indian dishes.Tasted: 18 February 2007Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$12.49750mlspecialty listing
Producer: Terroir AustralDistributors: Los Vinos Merchants Ltd. / Stile Wines
Grape: Pedro XiménezUPC: 7809623200421