
89POINTS
16¼/20







Barnett Vineyards Merlot 2003
Spring Mountain District, Napa Valley, California, United StatesSpicy, cedar, black cherry, mocha, vanilla, tobacco and saddle leather aromas. Dry, warm, round and full bodied with some grainy, slightly chunky tannins. Cherry jam, minty, incense, peppery, coffee, vanilla, tobacco flavours. Very warm, dry, coffee, smoky finish. Needs 2-3 years to round out.Tasted: 01 September 2006Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $63.95 | 750ml |
Grape: MerlotCSPC: 184994