Barossa Valley, South Australia, AustraliaBarnyard, black cherry jam, menthol, pruny, spicy, red licorice nose. Dry, astringent, fresh entry but round with tobacco leaf, cherry, menthol, candied, pruny flavours. Warm finish showing some acidity.Tasted: 15 February 2006Tasted by: Prices:
BC
$19.99
750ml
Specialty
AB
$15.00
750ml
fine wine boutiques
Producer: Thorn-Clarke WinesDistributors: Icon Vins Fins Grape: Shiraz/SyrahUPC: 853065000511
Barossa Valley, South Australia, AustraliaVery peppery, spicy, baked prune, high toned rubbery, blackberry, hot, volatile aromas. Fat, ripe, round but with dry tannins and high alcohol. Very cooked, pruny, peppery, and mineral with elevated acidity.Tasted: 26 September 2005Tasted by: Prices:
BC
$19.99
750ml
Specialty
AB
$15.00
750ml
fine wine boutiques
Producer: Thorn-Clarke WinesDistributors: Icon Vins Fins Grape: Shiraz/SyrahUPC: 853065000511
Barossa Valley, South Australia, AustraliaCooked, stewed fruit, pruny nose with a dry, very warm palate with blackberry, stewed prune, licorice, smoky flavours. Has richness but definitely somewhat oxidized. We will re-taste this one in case the cork was faulty.Tasted: 03 March 2005Tasted by: Prices:
BC
$19.99
750ml
Specialty
AB
$15.00
750ml
fine wine boutiques
Producer: Thorn-Clarke WinesDistributors: Icon Vins Fins Grape: Shiraz/SyrahUPC: 853065000511
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