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Anthony Gismondi on Wine
Mount Riley Sauvignon Blanctext
88POINTS
16/20

Mount Riley Sauvignon Blanc 2005

Marlborough, South Island, New ZealandMineral, musky, grapefruit rind, smoky bell pepper, floral, lime aromas with some green apple skin and dry leafy notes. Crisp, dry, round and elegant. Ripe gooseberry, grapefruit rind, bell pepper, asparagus flavours with some lemony, grassy aspects on the finish. Full-blown Marlborough.Tasted: 14 February 2006Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$19.99750mlspecialty listing
AB$19.99750mlfine wine boutiques
Producer: Mount RileyDistributors: Renaissance Wine Merchants Ltd.
Grape: Sauvignon BlancCSPC: 557538UPC: 9419663020002