
86POINTS
15½/20







Mad Dogs and Englishman Jumilla 2004
Jumilla, Valencia and Murcia, SpainBlack cherry, stewed tealeaf, floral, peppery, cola nose. Round, chunky, warm, somewhat tannic palate with peppery, chocolate, cigar, stewed tea, cassis jam and vanilla flavours. Very ripe, rustic style for grilled meat. Solid mid-week red.Tasted: 04 February 2006Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $14.99 | 750ml | specialty |
Blend: Monastrell - Syrah - Cabernet SauvignonCSPC: 188672UPC: 898854000068