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Anthony Gismondi on Wine
Four Emus Shiraztext
83POINTS
14½/20

Four Emus Shiraz 2003

Western Australia, AustraliaSpicy, licorice root, black berry, cola, vanilla pudding aromas with a savoury, cedar streak. Fresh, warm palate but quite tannic and astringent. Vanilla, black berry, cola, licorice, rootsy, sour cherry and tobacco leaf flavours. Finish is very astringent with heat, acidity and sweetness. Simple.Tasted: 01 December 2005Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$15.99750mlspecialty
Producer: Emu Wine CompanyDistributors:
Grape: Shiraz/SyrahCSPC: 324012UPC: 081434068026
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