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91POINTS
16¾/20
William Fèvre Valmur Chablis Grand Cru 2003
Chablis, Burgundy, FranceSlightly leesy, garlic, toasty nose followed by citrus, chalky mineral, pear, floral, nutty, baked quince aromas. Dry, round, fresh and succulent with good acidity. Elegant and slightly oily texture with good mineral, lime, green apple, toasty lees, buttery lemon flavours. Good length and finesse, drink now or hold up to 5 years. Quality Chablis.Tasted: 01 November 2005Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $92.00 | 750ml | speculative listing - Grady Wine Marketing |
Grape: Chardonnay
