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Anthony Gismondi on Wine
Four Emus Cabernet Shiraz Merlottext
84POINTS
15/20

Four Emus Cabernet Shiraz Merlot 2003

Western Australia, AustraliaSpicy, blueberry, smoky, resiny, licorice root and herbal aromas. Soft, round, slightly tannic entry with blueberry, rootsy, mineral, peppery flavours. Dry, unappealing, acidic finish.Tasted: 23 November 2005Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$15.99750mlspecialty
Producer: Emu Wine CompanyDistributors:
Blend: Cabernet Sauvignon - Shiraz - MerlotCSPC: 324004UPC: 081434068026
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