
84POINTS
15/20







Piccini Chianti 2004
Tuscany, ItalySpicy, black cherry, gamey, licorice, smoky meat aromas. Dry, round, light-bodied style with mineral, cherry, rootsy, raspberry, smoky earth flavours. Somewhat light and acidic on the finish.Tasted: 02 October 2005Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $14.50 | 750ml | specialty |
Grape: SangioveseCSPC: 420125UPC: 8002793955316