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Anthony Gismondi on Wine
Piccini Albustext
85POINTS
15¼/20

Piccini Albus 2004

Tuscany, ItalyFloral, buttery, orange rind, peach aromas. Dry, clean, crisp palate and fresh with mineral, buttery, citrus, quince and green apple skin flavours with a touch of lees on the finish. A fresh lively white wine.Tasted: 02 October 2005Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$12.95750mlspecialty
Producer: Piccini SRLDistributors: Boccaccio Investments Ltd.
Blend: Malvasia - ChardonnayCSPC: 366740UPC: 8002793959826