
86POINTS
15½/20







Concannon Pinot Noir 2003
Central Coast, California, United StatesCherry, floral, leafy, spicy, smoky aromas. Dry, round, warm palate but slightly tight with black cherry, licorice, floral, raspberry juice, spicy flavours. A touch acidic and resiny on the finish. Simple pinot at best. Ready to drink.Tasted: 12 May 2005Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $23.50 | 750ml | Speculative - Calibrium |
AB | $19.95 | 750ml | Fine Wine Boutiques |
Grape: Pinot NoirCSPC: 044008UPC: 081908630070