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Anthony Gismondi on Wine
Panarroz Jumilla Redtext
87POINTS
15¾/20

Panarroz Jumilla Red 2003

Jumilla, Valencia and Murcia, SpainAnother slice of the New Spain with licorice root, mineral, earthy aromas underpinned with gamey, barnyard, black fruit notes. Soft, rustic style with meaty, inky, earthy, warm round black fruit jam flavours with a touch of iron and acidity. A very solid if chunky barbeque red.Tasted: 05 April 2005Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$15.90750mlSpecialty
Producer: Bodegas OlivaresDistributors: Christopher Stewart Wines and Spirits Inc.
Blend: Syrah - Mourvèdre - GrenacheCSPC: 198879UPC: 097871006101