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Anthony Gismondi on Wine
Monkey Bay Sauvignon Blanctext
85POINTS
15¼/20

Monkey Bay Sauvignon Blanc 2004

Marlborough, South Island, New ZealandHuge canned asparagus, smoky jalapeno, mineral, grapefruit nose. Round, elegant, fresh palate with jalapeno, asparagus, grassy gooseberry flavours and a touch of sweet and sour on the finish. A bit commercial for the price.Tasted: 30 April 2005Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$16.95750mlSpecialty
AB$12.99750ml 
Producer: Nobilo Wines LimitedDistributors: Arterra Wines Canada
Grape: Sauvignon BlancCSPC: 324095UPC: 082100736300