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Anthony Gismondi on Wine
Mistral Pinot Blanctext
83POINTS
14½/20

Mistral Pinot Blanc 2004

Naramata Bench, Okanagan Valley, British Columbia, CanadaGreen apple skin, bruised peach, mineral, earthy nose with some citrus. Ripe, round, fat with bitter green apple skin, mineral, lime rind, grapefruit flavours. Quite warm on the finish with some acidity. Seems unfinished and suffering from bottle shock.Tasted: 05 April 2005Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$13.90750mlWinery
Producer: Mistral Estate WineryGrape: Pinot Blanc