
85POINTS
15¼/20







Cowichan Blueberry Port 2003
Cowichan Valley, Vancouver Island, British Columbia, CanadaBig ripe blackberry jam, mineral, earthy, cooked nose but a bit oxidative. Rich, round, fat and sweet with high acidity. Massive cooked blackberry, spicy, mineral, minty, hot flavours. Fine blackberry flavours but lacks finesse.Tasted: 02 April 2005Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $19.90 | 375ml | Winery |
Grape: BlackberryCSPC: 728337