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Anthony Gismondi on Wine
Sebastiani Pinot Noirtext
87POINTS
15¾/20

Sebastiani Pinot Noir 2003

Sonoma Coast, Sonoma County, California, United StatesBlack cherry jam, smoky vanilla, spicy clove, toasty coffee aromas. Rich, ripe, round and supple with smoky, vanilla, spicy, black cherry, cedar, licorice root flavours and some orange rind and cream on the finish. Well balanced and supple if oaky.Tasted: 10 March 2005Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$25.00750mlEstimated BC Retail
Producer: SebastianiDistributors: Select Wine Merchants Ltd.
Grape: Pinot NoirUPC: 088232005093