
89POINTS
16¼/20







Jackson Estate Sauvignon Blanc 2004
Marlborough, South Island, New ZealandClassic fresh grapefruit, canned asparagus, smoky jalapeno nose with gooseberry undercurrents. It has a round, full, delicate palate with mineral, smoky asparagus, grassy, gooseberry flavours. The finish is clean and crisp with enough finesse to keep you sipping. Stylish.Tasted: 29 March 2005Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $19.95 | 750ml | specialty listing |
QC | $20.00 | 750ml |
Grape: Sauvignon BlancCSPC: 509851UPC: 9416564981012