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Anthony Gismondi on Wine
Red Rooster Meritagetext
86POINTS
15½/20

Red Rooster Meritage 2002

Okanagan Valley, British Columbia, CanadaAn aromatic nose of sausage meat, spice, black olive and smoked tomato aroma with a touch of cherry and mocha. Ripe, round, dry and slightly tannic with smoked peppers, black cherry, licorice, cassis, minty and olive mocha flavours. The finish is warm, chunky and rustic.Tasted: 01 February 2005Tasted by: Anthony GismondiPrices:
BC$16.95750ml 
Producer: Red Rooster WineryDistributors: Andrew Peller Import Agency
Blend: Cabernet Sauvignon - MerlotCSPC: 533208UPC: 681246002142