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15/20
Van Loveren Sémillon 2004
Robertson, Breede River Valley, South AfricaGrassy, mineral, green apple skin, lemon oil aromas. Simple, round, dry and slightly acidic with lemon, grassy, mineral, herbal flavours. Your basic straight-up sémillon made for oyster and assorted other shellfish.Tasted: 07 January 2005Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $14.99 | 750ml | Specialty |
| AB | $12.50 | 750ml |
