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Anthony Gismondi on Wine
Saltram Cabernet Sauvignontext
85POINTS
15¼/20

Saltram Cabernet Sauvignon 2003

South Australia, AustraliaLeafy, olive, cassis, chocolate aromas. Medium body, fairly dry, somewhat tannic entry with chocolate, cassis, blueberry, leafy flavours and a dry earth, dry finish with some tannins.Tasted: 23 January 2005Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$14.99750mlSpeculative Listing - Maxxium Canada
Producer: Saltram Wine EstateDistributors: Treasury Wine Estates
Grape: Cabernet SauvignonCSPC: 165431UPC: 9300770088200