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88POINTS
16/20
Brander Sauvignon Blanc 2004
Santa Ynez Valley, Santa Barbara County, Central Coast, California, United StatesThe regular Brander has a small amount of barrel fermented juice and a small amount of sémillon blended in to better craft its traditional style. The nose is a mix of mineral and citrus fruit with just a hint of spice. Cool green apple skin. The flavours are green apple skin and a touch of sweetens round out the finish. Very solid.Tasted: 10 January 2005Tasted by: Anthony Gismondi and Stuart TobePrices:| US | $12.00 | 750ml |
