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Anthony Gismondi on Wine
Benvenuto Coda di Volpetext
84POINTS
15/20

Benvenuto Coda di Volpe 2003

Campania, ItalyEuro - nutty, almond, quince, citrus oil and floral aromas. Fresh, round, dry palate with somewhat soft acidity. Clean mineral, nutty, baked pear, and citrus flavours. Simple, easy drinking white that offers good value, but drink while young and fresh.Tasted: 14 November 2004Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$6.95750mlSpecialty
Producer: Vinicola del Sannio S.r.L.Distributors: Burrows and Luongo & Associates Inc.
Grape: Coda di VolpeCSPC: 086306UPC: 8013392000406