
84POINTS
15/20







Big Red Shiraz 2003
South Eastern Australia, AustraliaSmoky, resiny, bell pepper, shoe leather, blackberry aromas. Soft, round, smooth, slightly sweet entry with spicy, roasted bell pepper, smoky, leather flavours with a bit of cassis. Simple, sound, easy quaffer.Tasted: 12 October 2004Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $11.99 | 750ml |