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Anthony Gismondi on Wine
Salt Spring Vineyards Pinot Blanctext
83POINTS
14½/20

Salt Spring Vineyards Pinot Blanc 2003

Salt Spring Island, Vancouver Island, British Columbia, CanadaAfter a disappointing bottle a second example offered a big bruised apple, mineral, citrus rind aromas with a touch of yeast. Soft, round, fresh green apple, citrus, mineral flavours with some yeasty notes and a crisp bitter apple finish.Tasted: 31 July 2004Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$19.90750mlWinery
Producer: Salt Spring VineyardsGrape: Pinot BlancCSPC: 043752UPC: 626990025726