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92POINTS
17/20
Pegasus Bay Sauvignon Semillon 2002
Waipara Valley, South Island, New ZealandIntense canned asparagus, artichoke, pea pod, mineral, grassy aromas with a touch of lees. Very elegant, smooth palate with honey, grassy, canned asparagus, gooseberry and grapefruit rind flavours with a lightly toasted, mineral, honey vanilla aftertaste. Great acidity, finesse, and flavour intensity but on the herbaceous side. Drink now. Hopefully the next vintage will be in screw cap. Tasted: 11 July 2004Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $39.95 | 750ml |
Blend: Sauvignon Blanc - SémillonCSPC: 607614UPC: 9419006100330
