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Anthony Gismondi on Wine
Evans and Tate Sauvignon Blanc Semillon Margaret Rivertext
88POINTS
16/20

Evans and Tate Sauvignon Blanc Semillon Margaret River 2003

Margaret River, Western Australia, AustraliaWe appreciate the drop in price as much as we like the smoky, canned jalapeno, grassy, green olive nose streak with mineral and kiwi notes. The textures are soft, round and oily with more fresh mineral, smoky vanilla, canned jalapeno and grapefruit rind flavours. Quite full and intense with a crisp, smoky lees finish. We suggest grilled halibut the winery says Pad Thai, Greek salad or swordfish.Tasted: 23 May 2004Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$18.99750mlSpecialty
Producer: Evans & TateBlend: Sauvignon Blanc - SémillonCSPC: 587493UPC: 654910000904