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16/20
Corbello Nero D'Avola Oak Matured 2002
Sicily, ItalyOpen smoky, toasted oak, peppery, clove and garrigue aromas with black plum and almond notes in the background. Rich, ripe and round but with a bit of dry tannins and acidity. Smoky vanilla, plum jam, spicy licorice flavours. A bit nervy and young. Will need a year or so to round out.Tasted: 28 September 2003Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $22.95 | 750ml |
