Corbello Inzolia 2002

87POINTS

15^¾/20

Sicily, ItalyGreen apple skin, pear, mineral, green melon and almond aromas. Fresh, dry and elegant on the palate with mineral, pear, buttery almond flavours and some baked apple and citrus on the finish. Flavourful and balanced. Perfect for lightly grilled fish or seafood pasta.Tasted: 26 September 2003Tasted by: Anthony Gismondi and Stuart TobePrices:

$13.50

750ml

Producer: Baglio Curatolo - S.I.V.Grape: InzoliaUPC: 8009720625601

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