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Anthony Gismondi on Wine
Renzo Masi Chianti Rufinatext
85POINTS
15¼/20

Renzo Masi Chianti Rufina 2001

Tuscany, ItalyYou'll like the classic sangiovese nose of cherry almond and meaty licorice here. Much like its cousins on the palate there is plenty of lively acidity and fairly dry tannins in the finish. Food is the ticket to set this wine free. Mushroom and chicken tetrazzini should do the trick.Tasted: 06 February 2003Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$14.90750mlSpecialty
Producer: Renzo Masi & C.Distributors: Whitehall Agencies Inc. | Premium Wines and Spirits
Grape: SangioveseUPC: 8005256000011