
86POINTS
15½/20







Talus Zinfandel 1999
Lodi, Central Valley, California, United StatesThe Talus zin is a treat. Cedar sawdust, raspberry and cherry fruit aromas mark the nose with a touch of sweet vanilla and chocolate. I like its thick, rich entry (especially at this price) with lots of chocolate, earth and fresh berry flavours. Pour all summer around the barbecue.Tasted: 01 March 2002Tasted by: Anthony Gismondi and Stuart TobePrices:BC | $14.95 | 750ml |
Grape: Zinfandel