St. Hallett Cabernet Sauvignon 1998

89POINTS

16^¼/20

Barossa Valley, South Australia, AustraliaSmokey, green bean, peppery, blackberry jam aromas with some vanilla and earth. Ripe and round with slightly dry tannins but has very ripe blackberry jam, cassis, minty peppery flavours with vanilla and oak toast in the finish. Very ripe, somewhat oaky style.Tasted: 01 May 2001Tasted by: Anthony Gismondi and Stuart TobePrices:

$21.95

750ml

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Producer: St. Hallet WinesDistributors: Southern Glazer's Wine and Spirits of Canada
Grape: Cabernet Sauvignon

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