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88POINTS
16/20
Chateau d'Armailhac 1997
Bordeaux, FranceVanilla, spicy, peppery, blackberry jam, leather coffee aromas, fair bit of oak. Vanilla, toasty oak, ripe cassis, peppery spicy flavours. Light tannins, round with soft acidity and toasty oak finish. Will be ready in 2-4 years. Tasted: 01 October 2000Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $56.75 | 750ml |
Blend: Cabernet Sauvignon - Merlot - Cabernet Franc
