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89POINTS
16¼/20
Vionta Albariño 1999
Rías Baixas, Galicia, SpainMade from 100 per cent albariño, hand harvest and cold fermented. A part undergoes malolactic fermentation but the wine is un-oaked. Look for a peach apple honey apricot nose with fresh green herbal fruit and good acidity. A fragrant, floral, fresh luncheon wine.Tasted: 01 September 2000Tasted by: Anthony GismondiPrices:| AB | $18.95 | 750ml |
Blend: Macabeo - Parellada - Xarel·lo
