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86POINTS
15½/20
J. Moreau & Fils Petit Chablis 1998
Chablis, Burgundy, FranceThe Petit Chablis has delicate melon/green apple aromas with some underlying grassy characters. Citrus rind and bruised green apple flavours are part of a higher acid wine with a crisp, herbal, green apple finish. Sole meunière comes to mind as a dinner pairing or perhaps buttered clams. Both would benefit from the wines crisp acidity.Tasted: 01 September 1999Tasted by: Anthony Gismondi and Stuart TobePrices:| BC | $19.95 | 750ml |
Grape: Chardonnay
