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Anthony Gismondi on Wine
Byron Chardonnaytext
90POINTS
16½/20

Byron Chardonnay 1997

Santa Maria Valley, Santa Barbara County, Central Coast, California, United StatesMineral, flinty, toasty, buttery aromas. Intense citrus, mango, apple fruit on the palate with a crisp apple, lees finish. This is very fine chardonnay both typical of the region and the producer. Another obvious wine for restaurant lists.Tasted: 01 May 1999Tasted by: Anthony Gismondi and Stuart TobePrices:
BC$28.95750mlSpecialty
Producer: Nielson WinesDistributors: Summit Fine Wines
Grape: Chardonnay
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