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Anthony Gismondi on Wine
Wednesday, June 28 2017

People: Alberto Antonini

By: Anthony Gismondi
Sample the work of the global winemaker

The folks at New District asked us to put together a quarterly wine pack to offer to their customers.

Our second selection, now on offer, is a choice of six wines made under the direction of Italian winemaker/consultant Alberto Antonini. Alberto's work takes him around the world including here in British Columbia where he works closely with Okanagan Crush Pad's Haywire Winery and some of its clients. In his last visit to Vancouver, we interviewed Alberto about his latest project and his intriguing philosophy on wine making, namely, that less is always more. In the video segment below, an excerpt from the video of the entire interview, he explains exactly what he means.  Read more about the pack and how to purchase it here:  NewDistrict.ca - Antonini Selection.

 

For the full interview and the related article and tasting notes click here: Gigantic undertaking: Bodega Garzon.

Written By: ag
Anthony Gismondi
Anthony Gismondi

Anthony Gismondi is a Canadian wine journalist and one of North America's most influential voices in wine. For 30 years he has been the wine columnist for The Vancouver Sun. His twice-weekly column is distributed across Canada through Postmedia Network to 10 million readers. Anthony co-hosts the 20-year-strong BC Food & Wine Radio Show, which is broadcast in seven markets in B.C. and available online everywhere on iHeartRadio.ca. He launched Gismondionwine.com in 1997, attracting one million users a month from 114 countries. It continues to be a valuable resource of full tasting notes and intelligent wine stories and videos for the trade and consumers.